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• Bed Rails Usage Policy and Procedure

  Safe use of bed rails in compliance with medicines and healthcare related products agency to prevent people falling out of bed and injuring themselves

  https://www.sabp.nhs.uk/aboutus/policies/risk-health-safety-and-wellbeing/bed-rails

• CCTV Policy

  CCTV is used to enhance security and reduce crime and anti-social behaviour, making people feel more safe. The policy provides guidance on design, installation and use of closed circuit television (CCTV)

  https://www.sabp.nhs.uk/aboutus/policies/risk-health-safety-and-wellbeing/cctv

• Clinical Risk Assessment and Management Policy and Procedure

  This policy sets out good clinical risk assessment and management practices, including positive risk management. Possible risks include self-harm, self-neglect, suicide, re-offending, harm to others, exploitation, and accidental harm.

  https://www.sabp.nhs.uk/aboutus/policies/risk-health-safety-and-wellbeing/riskAss-Mgt

• Asbestos Management Plan Policy

  This policy discusses the safe identification and management of Asbestos Containing Materials (ACM).

  https://www.sabp.nhs.uk/aboutus/policies/risk-health-safety-and-wellbeing/asbestosPol

• Falls Prevention and Management for People Who Use Services

  Practical guidance to managers and staff who care for people who may be at risk of falling. The responsibilities of Trust staff in identifying and minimising the risk of falls. Actions that must be taken in exercising this responsibility.

  https://www.sabp.nhs.uk/aboutus/policies/risk-health-safety-and-wellbeing/fallsPrev4users/fallsPrev

• First Aid Policy

  The first aid policy ensures the Trust is able to meet our legislative requirements in relation to first aid at work and approved codes of practice for administering first aid.

  https://www.sabp.nhs.uk/aboutus/policies/risk-health-safety-and-wellbeing/first-aid

• Food and Nutrition Policy

  The policy explains how to ensure that all those who use our services eat a diet that is appropriate for their needs and one that will optimise their health.

  https://www.sabp.nhs.uk/aboutus/policies/risk-health-safety-and-wellbeing/food-nutritionPol

• Food Hygiene and Safety Policy

  The food safety policy relates to purchasing, storing, preparing, handling, cooking and serving food to prevent contamination and food poisoning.

  https://www.sabp.nhs.uk/aboutus/policies/risk-health-safety-and-wellbeing/food-safety

• Incident Reporting and Management Policy

  Reporting incidents and near misses to statutory bodies for appropriate investigation to ensure lessons are learnt.

  https://www.sabp.nhs.uk/aboutus/policies/risk-health-safety-and-wellbeing/incident-management

• Legionella Policy and Procedure

  The policy ensures compliance with requirements under the Health and Safety at Work Act (HSWA) and Control of Substances Hazardous to Health Regulations (COSHH). Best practice for protection against legionellosis

  https://www.sabp.nhs.uk/aboutus/policies/risk-health-safety-and-wellbeing/legionella